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Milk thistle in liver diseases: past, present, future
A mini review on the chemistry and neuroprotective effects of Silymarin
Antioxidant properties of chamomile, milk thistle, and halophilic bacterial components
Skin protective activity of Silymarin and its flavonolignans
The efficacy of Silybum marianum (L.) Gaertn.
5 health benefits of the Mediterranean diet

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